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The Shrimp Situation - George Anton Reporting HD

People should know what they are eating and support the economic balance between Industrial versus Wild caught shrimp. Consuming at least SOMETIMES, shrimp without antibiotics and steroids, could be a good thing. Less chemicals, more pools therefore more workers so less unemployment. Without regulating, sky is the limit with what the CEOapos;s will put in our food in order to keep their jobs and to keep the profit for their department even bigger next year.

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